MACARONI AND CHEESE

Vanee Macaroni and Cheese is made with tender elbow macaroni in a perfect blend of aged cheddar cheese. Perfect right out of the can, as a base for a signature mac & cheese, use with chili to make chili mac, or sloppy joe to make sloppy mac. Vanee Macaroni and Cheese frees up valuable freezer space by being shelf-stable, doesn’t have to be thawed, and is heat-and-serve for ultimate back-of-house simplicity. Each 106 oz. can has 13 one-cup servings, for 78 total servings in a case.

Product Specifications

Vanee Product Code: 490MC-VAN
GTIN: 10739478004056
Pack: 6 containers
Container Net Weight: 106 OZ
Case Gross Weight: 43.97 LB

Serving Description: Serve 8 oz. in bowl, or use as with chili to make chili mac, or with sloppy joe to make sloppy mac.

Preparation Instructions: Convection: Place covered prepared product into 300°F oven for 30–40 minutes until center reaches 165°F. Conventional: Place covered prepared product into 350°F oven for 60 minutes until center reaches 165°F. Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 2–3 minutes per portion or until center reaches 165°F. Stove Top: Place uncovered prepared product over medium heat for 10–15 minutes or until center reaches 165°F, stirring occasionally to prevent scorching.

Ingredients: Water, Enriched Macaroni (Semolina, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Cheddar Cheese [Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride), Water, Disodium Phosphate], Food Starch-Modified, Salt, Whole Milk Powder, Butter (Sweet Cream, Salt), Sodium Phosphates, Vinegar, Flavor (Whey Powder, Autolyzed Yeast Extract, Lactic Acid, Natural Flavor, Cultured Whey, Soy Lecithin), Locust Bean Gum and Guar Gum, Onion Powder, Blue Cheese Powder [Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride), Nonfat Dry Milk, Disodium Phosphate], Annatto Color, Natural Flavoring.

Contains: MILK EGGS SOY WHEAT

Nutrition Facts

Serving Size 1 CUP (g)

Serving Per Container about 13

Amount Per Serving
Calories 230 Calories from Fat 90
% Daily Value*
Total Fat 10.0g 16%
Saturated Fat 5.0g 26%
Trans Fat 0.0g
Cholesterol 15mg 5%
Sodium 1080mg 45%
Total Carbohydrate 25g 8%
Dietary Fiber 3g 11%
Sugars 0g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 15%% Iron 6%%

* Percent Daily Values are based on a 2,000 calorie diet.