MUSHROOM SAUCE

Vanee Mushroom Sauce is a rich brown gravy with a generous amount of sliced mushrooms, slowly cooked for an intense mushroom flavor. Great for meats, potatoes, and pastas. Vanee Mushroom Sauce has no added MSG, is shelf-stable for easy storage, and takes all of the guesswork, time, and labor out of preparing a mushroom sauce. Each 50 oz. can yields 23 quarter-cup servings, for 276 servings per case.

Product Specifications

Vanee Product Code: 550AA-VAN
GTIN: 10739478005053
Pack: 12 containers
Container Net Weight: 50 OZ
Case Gross Weight: 42.54 LB

Serving Description: Ladle over meats, potatoes, or pastas.

Preparation Instructions: Convection: Place covered prepared product into 300°F oven for 30–40 minutes until center reaches 165°F. Conventional: Place covered prepared product into 350°F oven for 60 minutes until center reaches 165°F. Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 2–3 minutes per portion or until center reaches 165°F. Stove Top: Place uncovered prepared product over medium heat for 10–15 minutes or until center reaches 165°F, stirring occasionally to prevent scorching.

Ingredients: Water, Mushrooms, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Oil, Salt, Food Starch-Modified, Sugar, Beef Flavor [Autolyzed Yeast Extract, Maltodextrin, Flavoring (contains Canola Oil), Beef Stock, Lactic Acid, Calcium Lactate, Gum Arabic, Grill (contains Soybean and Cottonseed Oil)], Caramel Color, Onion Powder, Disodium Inosinate, Disodium Guanylate.

Contains: WHEAT

Nutrition Facts

Serving Size 1/4 CUP (g)

Serving Per Container about 23

Amount Per Serving
Calories 30 Calories from Fat 15
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0.0g 0%
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 380mg 16%
Total Carbohydrate 4g 1%
Dietary Fiber 1g 3%
Sugars 0g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0%% Iron 2%%

* Percent Daily Values are based on a 2,000 calorie diet.