Vanee Roasted Beef Gravy is made with true oven-roasted beef and pan drippings, for a great homemade flavor and appearance. Perfect over steak, meatloaf, beef roasts, french fries, mashed potatoes, pasta, open-faced sandwiches, or used as an ingredient in signature sauces. Vanee Roasted Beef Gravy has no added MSG, no high fructose corn syrup, is shelf-stable for easy storage, doesn’t require boiling water, has unparalleled batch-to-batch consistency, and uses real roasted beef. Each 50 oz. can has 23 quarter cup servings, for a total of 276 servings per case.
|Vanee Product Code:||550VX-VAN|
|Container Net Weight:||50 OZ|
|Case Gross Weight:||42.54 LB|
Serving Description: Ladle over beef roasts of all kinds, steak, meatloaf, mashed potatoes, or use to make poutine.
Preparation Instructions: Convection: Place covered prepared product into 300°F oven for 30–40 minutes until center reaches 165°F. Conventional: Place covered prepared product into 350°F oven for 60 minutes until center reaches 165°F. Microwave: Place prepared product into microwave safe covered container. Heat on high approximately 2–3 minutes per portion or until center reaches 165°F. Stove Top: Place uncovered prepared product over medium heat for 10–15 minutes or until center reaches 165°F, stirring occasionally to prevent scorching.
Ingredients: Water, Roasted Beef and Beef Juices, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Food Starch - Modified, Salt, Onion Powder, Hydrolyzed Corn, Wheat and Soy Protein, Sugar, Caramel Color, Soybean Oil, Disodium Inosinate, Disodium Guanylate, Flavoring.
Contains: SOY WHEAT
|Amount Per Serving|
|% Daily Value*|
|Vitamin A 0%||Vitamin C 0%|
|Calcium 0%%||Iron 2%%|
* Percent Daily Values are based on a 2,000 calorie diet.