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Buffalo Chicken Sandwiches

Buffalo Chicken Sandwiches


  • 1 Can Vanee Deluxe Pulled Chicken
  • 1 Cup Vanee Buffalo Wing Sauce
  • 16 Pieces Hamburger Buns, toasted
  • 16 Ounces Ranch or Blue Cheese Dressing
  • 4 Pieces Stalks Celery, diced


Preheat oven to 375 degrees. Combine Vanee Deluxe Pulled Chicken and Vanee Buffalo Wing Sauce, mix thoroughly. Place in baking dish, cover with foil and heat 30-35 minutes. Sauté celery lightly for 3-5 minutes. Place 4 oz. of the chicken mixture on a toasted bun. Add heaping tablespoon of the sautéed celery. Top off with your choice of Bleu Cheese or Ranch Style dressing.

  • Category: Sandwiches
  • Serving Size: 3 oz. Sandwich
  • Servings: 16
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