Tailgate Chili

Ingredients

• 1 Can VANEE CHILI KIT
• 12 Ounces Corn Chips, crushed
• 2 Pounds Ground Beef
• 48 Ounces V8 Spicy Hot Vegetable Juice

Directions

Brown ground beef. In large pot combine VANEE CHILI KIT cans, scraping both cans with rubber spatula to get all the seasonings. Add one can of water and ground beef. Heat to serving temperature. Ladle 8 ounces in a bowl and top with crushed corn chips.

• Category: Soups
• Serving Size: 8 oz
• Servings: 25